Our Menu

Ribeye Taco
Two thinly sliced Pat LaFrieda ribeye tacos with charred habanero and avacado salsa.
Only Available At Dine-In
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Mushroom Quesadilla
Cremini, shiitake, and oyster mushrooms with melted Oaxaca cheese, served on a freshly made flour tortilla.
Only Available At Dine-In
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Pollo Yucateco Taco
Chicken marinated with recado rojo, refried beans, pickled onion
Only Available At Dine-In
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Tres Leches
Our classic tres leches cake soaked in sweet three-milks, topped with airy cajeta whipped cream and finished with a delicate sprinkle of poppy seeds.
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Corn Esquites
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it’s all served in a cup.
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Rice & Beans
Traditional Mexican arroz verde served with beans cooked with tomatillo, epazote and poblano pepper, topped with cilantro and onion.
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Lg Guacamole con Totopos
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
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Churros con Xocolate
A sweet street delight that’s crunchy on the outside, soft on the inside and dusted in sweet cinnamon sugar. Served with traditional Mexican chocolate sauce.
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Taco Suprema Set
So easy! We provide the tacos and the fixings, you make them your own. 12 tacos packed together with garnishes on the side in one convenient set.
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Aguas Frescas
Light and cooling drinks made daily from fresh fruits, grains and flowers the traditional Mexican way.
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Tres Leches
Our classic tres leches cake soaked in sweet three-milks, topped with airy cajeta whipped cream and finished with a delicate sprinkle of poppy seeds.
Order Now


Sm Guacamole con Totopos
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
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Ribeye Taco
Two thinly sliced Pat LaFrieda ribeye tacos with charred habanero and avacado salsa.
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Pollo Yucateco Taco
Chicken marinated with recado rojo, refried beans, pickled onion
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Carne Asada Taco
Chopped arrachera seared to perfection and topped with caramelized onions and chiles toreados.
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Baja Crispy Taco
Voted “Absolute Best Fish Taco” by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo, homemade roasted poblano mayo and pickled cabbage.
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Al Pastor Tacos
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple.
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Beef Birria Taco
The famous taco from Jalisco! A taco con Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
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Sinaloa Shrimp Taco
Fresh seared shrimp paired with melted chihuahua cheese and topped with pickled onions, refreshing cilantro and sliced avocado on a corn tortilla
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Seared Fish Taco
Responsibly sourced flaky white fish, marinated in a mojo de cilantro, seared on the plancha and topped with cabbage.
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Black Bean & Sweet Potato Taco
Refried black beans topped with roasted sweet potatoes and cotija cheese. Served on a corn tortilla.
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Carnitas Taco
Slow-braised pork, crisped to perfection. Served with orange habanero salsa and crispy chicharrón.
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Carne Asada Quesadilla
Chopped arrachera seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and melted chihuahua cheese.
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Mushroom Quesadilla
Cremini, shiitake, and oyster mushrooms with melted Oaxaca cheese, served on a freshly made flour tortilla.
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New Cheese Quesadilla
Freshly made flour tortilla filled with melted Oaxaca cheese, served with a side of refried black beans.
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Al Pastor Quesadilla
Thinly sliced México City-style “Al Pastor” roasted pork, melted chihuahua cheese and topped with cilantro and onion.
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Birria Quesadilla
Our authentic Jalisco-style Birria recipe with tender, 5hr-braised beef brisket and melted cheese in a Vista Hermosa flour tortilla and served with traditional consomé
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Carnitas Quesadilla
Slow-braised pork, melted chihuahua cheese topped cilantro and onion. Served with orange habanero salsa and crispy chicharrón.
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Pollo Yucateco Quesadilla
Chicken marinated in recado rojo with melted Oaxaca cheese, served on a freshly made flour tortilla and topped with pickled onions.
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Carne Asada Burrita
Thinly sliced and chopped arrachera seared a la plancha. Wrapped in a flour tortilla with rice, beans, cabbage, cilantro & onion and morita tomatillo sals.
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Birria Burrita
Our authentic Jalisco-style Birria recipe with tender, 5hr-braised beef brisket, melted cheese, charred chiles, and black beans, all rolled up in a crispy Vista Hermosa flour tortilla and served with traditional consomé
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Al Pastor Burrita
Mexico City-style “Al Pastor” roasted pork. Exquisito enough to warrant two. Wrapped in a flour tortilla with rice, beans, cabbage and morita tomatillo salsa.
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Vegan Burrita
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a flour tortilla with rice, beans, cabbage and morita tomatillo salsa.
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Carnitas Burrita
Slow-braised pork wrapped in a flour tortilla with rice, beans, cabbage, onions and cilantro. Served with orange habanero salsa and crispy chicharrón.
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Pollo Yucateco Burrita
Marinated & roasted free-range chicken in recado rojo. Wrapped in a fresh flour tortilla with homemade black beans, rice and spicy chile salsa
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Baja Crispy Fish Plato
Beer-battered flaky white fish topped with pico de gallo. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Carne Asada Plato
Chopped arrachera seared to perfection and topped with caramelized onions and chiles toreados. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Al Pastor Plato
Thinly sliced Mexico CIty-style “Al Pastor” roasted pork topped with fresh pineapple, onions and cilantro. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Vegan Plato
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Seared Fish Plato
Flaky white fish marinated in a mojo de cilantro, seared on the plancha . Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Sinaloa Shrimp Plato
Fresh seared shrimp topped with pickled onions and sliced avocado. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Beef Birria Plato
Tender, braised beef brisket topped with onions & cilantro, and served with consomé. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Pollo Yucateco Taco Plato
Free range chicken marinated in recado roja served with refried beans and topped with pickled red onions. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
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Kids Bean & Sweet Potato
Refried black beans and roasted sweet potato on a soft corn tortilla.
Dine in Only



Margarita Clásica 8oz
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
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Frozen Margarita To-Go
Cool frozen sipping from our 16oz purpose-built custom cup. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
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Sandía Santa 8oz
Our good spirited tequila refreshment con sandía y fresh lime. One 8oz bottle makes 2 refreshing drinks. Served with a side of limes. Enjoy over ice. BY LAW, ALCOHOL ORDERS MUST INCLUDE FOOD
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Cocteles Multi-Pack
Cocktail comfort to your door with our personal, portable classics. Mix and match our Margarita Clásica y Rubio to create a multi-pack of four 8oz bottles to go. CONTAINS ALCOHOL: BY LAW, ALCOHOL ORDERS MUST INCLUDE FOOD.
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Gobernador Salsa
A 2oz side of our bright green salsa made with serrano chiles, cilantro, garlic and lime juice.
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Poblano Mayo
A 2oz side of our mayo mix with Roasted Poblano chiles, blended with Jalapeño, cilantro and white vinegar.
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Morita Mayo
A 2oz side of our mayo mix with morita chiles rehydrated with cider and white vinegar, blended with cilantro and lime juice.
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Pico de Gallo
A 2oz side of our chunkier salsa made with fresh diced tomatoes mixed with onions, cilantro, serrano chiles and lime juice.
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Morita Tomatillo Salsa
A 2oz side of our smoky salsa made with roasted tomatillo, white and cider vinegar, cumin and toasted dry chiles.
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